Extra-Cooling Chrysanthemum Watermelon Agua Fresca
This chrysanthemum watermelon agua fresca is a hydrating summer drink made with watermelon, strawberries, cucumber, mint, refreshing Korean pear, and chrysanthemum tea to make it “extra-cooling”.
Ingredients
- 2 cups watermelon, frozen
- 1 cup strawberries, frozen
- ⅓ cup chopped mint leaves, frozen
- 1 Persian cucumber, sliced
- 1 cup Korean pear, peeled and chopped
- 2 cups Chrysanthemum tea, cooled
Instructions Start Cooking
- Freeze watermelon, strawberries, and mint leaves.2 cups watermelon, 1 cup strawberries, ⅓ cup chopped mint leaves
- Blend all ingredients together until smooth. Optionally strain if you want a thinner consistency.1 Persian cucumber, 1 cup Korean pear, 2 cups Chrysanthemum tea
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