dessert | featured-week | Nutrition | recipes
Cherry Matcha Upside Down Cake
This Cherry Matcha Upside Down Cake combines cherries with matcha for a colorful, not-too-sweet dessert. It’s refined sugar-free and rich in antioxidants.
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Biohacking | featured-week | Meal | Nutrition | recipes
Eggplant Shakshouka
This is a one-pan Vietnamese-inspired eggplant shakshouka that features eggplant, juicy tomatoes, and cooked eggs simmered in a flavorful skillet sauce. You get fiber, antioxidants, and complete protein all in this dish!
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Benefit Beyond Flavor | Biohacking | featured-week | Nutrition | Quick | recipes | soup | tofu
Soybean Paste Stew
This fermented soybean paste stew is inspired by the Korean soup, doenjang jjigae. It can be made in less than 30 minutes with tofu, vegetables, and probiotic-rich soybean paste for gut and immune support.
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featured-week | Nutrition | recipes | snack
No-Bake Berry Chia Sweet Potato Bars
No-bake sweet potato bars with a creamy yogurt base and berry chia jam. High-fiber, antioxidant-rich, and naturally sweetened. Easy freezer-friendly dessert!
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Pineapple Winter Melon Cake
This pineapple winter melon cake is a refined sugar-free, gut-supportive version of the classic Asian treat. The structure of winter melon allows it to act as a natural flavor carrier, soaking up the pineapple while preserving soluble fiber and pectin.
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Benefit Beyond Flavor | Biohacking | chicken | featured-week | Meal | Nutrition | recipes
Tofu Chickpea Brothy Rice
This tofu chickpea brothy rice dish is a nourishing, protein-rich bowl of comfort made with silken tofu broth, steamed chicken, and crispy beans. This recipe combines magnesium-rich ingredients with glycine to support sleep and relaxation.
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Biohacking | chicken | featured-week | Nutrition | Quick | recipes | side dish | Vietnamese
Steamed Vietnamese Chicken Salad
This Vietnamese steamed chicken salad uses cabbage instead of lettuce, then it’s topped with shredded chicken, carrots, and fragrant herbs. The dressing is a savory-tangy sauce made with fish sauce and tahini.
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Biohacking | drink | featured-week | Nutrition | recipes
Strawberry Matcha Coconut Chia Drink
This strawberry matcha coconut chia drink is a dairy-free drink alternative made with coconut water, chia seeds, and strawberries for hydration, fiber, and antioxidants.
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Tofu Spinach Artichoke Dip
This high-protein tofu spinach artichoke dip is a creamy, dairy-free appetizer packed with nutrients, delivering a healthy twist on a classic favorite.
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Biohacking | drink | featured-week | Nutrition | recipes
Anti-Inflammatory Beet Carrot Skin Smoothie
An anti-inflammatory beet carrot skin smoothie packed with betalains, beta-carotene, and antioxidants to support skin health, hydration, and a natural glow.
